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Going bananas at Hy-Vee

By Vanessa Schultze 1 min read

ABOVE: In celebration of Banana Split Day, Caribou Coffee Barista Kate Hagen and Hy-Vee Florist Brelanna Law serve banana split ice cream dishes to Laura Grigereit and Liza Flohrs on Tuesday afternoon at Hy-Vee in Fairmont. Other activities included candy kabobs, banana temporary tattoos, banana split coloring pages, scavenger hunt, games and photos with the banana costume.

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