Senior Menus
SENIOR DINING
IN FAIRMONT
Meals are served at Friendship Village at 11:30 a.m. Monday through Friday. Milk is served each day. The menu is subject to change.
To reserve your meal, call (507) 238-1650 between 9 a.m. and noon the day before.
This project is partially funded through a grant from Region 9 Area Agency on Aging under Title III-C of the Older Americans Act and is sponsored by Lutheran Social Services.
FAIRMONT
Monday — Baked spaghetti pie, zucchini parmesan, garlic toast, applesauce, chocolate peanut butter, Cheerio bar, milk. Alternate: Turkey commercial.
Tuesday — Glazed pork loin, sweet potatoes, cauliflower, cheese sauce, bread, butter, peaches, twisted strawberry shortcake, milk. Alternate: Salisbury steak.
Wednesday — Roast beef, mashed potatoes, gravy, carrots, dinner roll, Mandarin oranges, fruit crisp, milk. Alternate: Catch of the Day.
Thursday — Baked Swiss chicken, garden rice, country trio vegetables, bread, butter, fruit cocktail, frosted orange cake, milk. Alternate: Spaghetti, meatballs.
Friday — Catch of the Day, macaroni and cheese, broccoli, bread, butter, pears, blueberry bread pudding, milk. Alternate: Pork chop.
LSS MEALS ON WHEELS (in partnership with Heartland Senior Living in Truman)
Meals on Wheels in Truman helps older adults maintain good health and remain living at home, by providing hot, nutritious meals Monday through Friday, as well as a friendly visit and safety check for Minnesotans age 60 and older. Note: The menu is subject to change due to supplier issues. To sign up for the program or for further information, call Holly at (507) 776-2031.
Monday — Baked spaghetti pie, zucchini parmesan, garlic toast, applesauce, chocolate peanut butter, Cheerio bar, milk. Alternate: Turkey commercial.
Tuesday — Glazed pork loin, sweet potatoes, cauliflower, cheese sauce, bread, butter, peaches, twisted strawberry shortcake, milk. Alternate: Salisbury steak.
Wednesday — Roast beef, mashed potatoes, gravy, carrots, dinner roll, Mandarin oranges, fruit crisp, milk. Alternate: Catch of the Day.
Thursday — Baked Swiss chicken, garden rice, country trio vegetables, bread, butter, fruit cocktail, frosted orange cake, milk. Alternate: Spaghetti, meatballs.
Friday — Catch of the Day, macaroni and cheese, broccoli, bread, butter, pears, blueberry bread pudding, milk. Alternate: Pork chop.
