FAIRMONT JUNIOR/SENIOR HIGH

BREAKFAST:

Monday — Mini Eggo Waffles, cereal, graham crackers, fruit selection, juice selection, milk.

Tuesday — Mini bagel, Uncrustable, cereal, graham crackers, fruit selection, juice selection, milk.

Wednesday — Pancake on a stick, Uncrustable, cereal, graham crackers, fruit selection, juice selection, milk.

Thursday — Frosted Long John, Uncrustable, cereal, graham crackers, fruit selection, juice selection, milk.

Friday — Breakfast burrito, Uncrustable, cereal, graham crackers, fruit selection, juice selection, milk.

LUNCH:

Monday — Sloppy Joe, Potato Wedges, Bacon Cheeseburger, Crispy Chicken Sandwich, Homemade Cheese Pizza, Homemade Pepperoni Pizza, Yogurt Parfait with Strawberries and Granola, Fiesta Munchable, fruit and vegetable bar, milk.

Tuesday — Cheese Bosco Sticks, Marinara Sauce, Cheeseburger, Barbecue Rib Sandwich, Dinner Roll, Totcho Bar, Dinner Roll, Homemade Cheese Pizza, Homemade Sausage Pizza, Yogurt Parfait with Blueberries and Granola, Grape Uncrustable Pack with Yogurt, fruit and vegetable bar, milk.

Wednesday — Yakitori Chicken, Yakisoba Noodles, Japanese Boba, Yogurt Parfait with Strawberries and Granola, Chef Salad, Ham Deli Sub Sandwich, Kung Fu Carrots, fruit and vegetable bar, milk.

Thursday — Walking Taco, Lettuce, Tomato and Cheese, Churro, Cheeseburger, Roasted Beef Hot Dog, Homemade Cheese Pizza, Meat Lovers Pizza, Yogurt Parfait with Blueberries and Granola, Chef Salad, Spiced Pinto Beans, fruit and vegetable bar, milk.

Friday — Oven Fried Chicken Leg, Flaky Biscuit, Mashed Potatoes, Cheeseburger, Spicy Chicken Patty on Bun, Homemade Cheese Pizza, Chicken Bacon Ranch Pizza, Yogurt Parfait with Strawberries and Granola, Grape Uncrustable Pack with Yogurt, Baked Beans, fruit and vegetable bar, milk.

FAIRMONT ELEMENTARY

BREAKFAST:

Monday — Mini Eggo Waffles, cereal, graham crackers, fruit selection, juice selection, milk.

Tuesday — Egg and cheese on English muffin, cereal, graham crackers, fruit selection, juice selection, milk.

Wednesday — Mini bagel, cereal, graham crackers, fruit selection, juice selection, milk.

Thursday — Long John, cereal, graham crackers, fruit selection, juice selection, milk.

Friday — Breakfast pizza, cereal, graham crackers, fruit selection, juice selection, milk.

LUNCH:

Monday — Chicken parmesan, pasta, ham and cheese flatbread, steamed vegetables, fruit and vegetable bar, milk.

Tuesday — Walking taco, lettuce, tomato, cheese, turkey deli sub sandwich, refried beans, fruit and vegetable bar, milk.

Wednesday — Cheese bosco sticks, marinara sauce, turkey, bacon, lettuce, tomato wrap, side caesar salad, fruit and vegetable bar, milk.

Thursday — Corn dog, pizza, tater tots, fruit and vegetable bar, milk.

Friday — Pasta with hearty meat sauce, crispy chicken wrap, steamed vegetables, fruit and vegetable bar, milk.

MARTIN COUNTY WEST

BREAKFAST:

Monday — Cook’s choice, milk.

Tuesday — Cook’s choice, milk.

Wednesday — Cook’s choice, milk.

Thursday — Cook’s choice, milk.

Friday — Cook’s choice, milk.

LUNCH:

Monday — Cook’s choice, milk.

Tuesday — Cook’s choice, milk.

Wednesday — Cook’s choice, milk.

Thursday — Cook’s choice, milk.

Friday — Cook’s choice, milk.

ST. JOHN VIANNEY CATHOLIC

BREAKFAST:

Monday — Trix, Frosted Mini Wheats, Goldfish, fruit selection, juice selection, milk.

Tuesday — Strawberry cream cheese-filled bagel, fruit selection, juice selection, milk.

Wednesday — Apple frudel, fruit selection, juice selection, milk.

Thursday — Blueberry muffin, cheese stick, fruit selection, juice selection, milk.

Friday — Vanilla frosted long john, fruit selection, juice selection, milk.

LUNCH:

Monday — Sloppy Joe, yogurt parfait with blueberries and granola, potato wedges, cauliflower, tropical fruit, milk.

Tuesday — Cheese bosco sticks, marinara sauce, grape Uncrustable, yogurt, broccoli, cucumber, banana, milk.

Wednesday — Barbecue rib sandwich, turkey deli sub sandwich, tater tots, red and orange bell pepper strips, orange quarters, milk.

Thursday — Walking taco, lettuce, tomato, cheese, chef salad, churro, steamed corn, baby carrots, mixed berry applesauce, milk.

Friday — Mini corn dogs, turkey BLT wrap, baked beans, celery sticks, grapes, milk.

SOUTHERN PLAINS EDUCATION COOPERATIVE/ARISE ACADEMY

BREAKFAST:

Monday — Trix, Frosted Mini Wheats, Goldfish, fruit selection, juice selection, milk.

Tuesday — Strawberry cream cheese-filled bagel, fruit selection, juice selection, milk.

Wednesday — Apple frudel, fruit selection, juice selection, milk.

Thursday — Blueberry muffin, cheese stick, fruit selection, juice selection, milk.

Friday — Vanilla frosted long john, fruit selection, juice selection, milk.

LUNCH:

Monday — Sloppy Joe, yogurt parfait with blueberries and granola, potato wedges, cauliflower, tropical fruit, milk.

Tuesday — Cheese Bosco sticks, marinara sauce, grape Uncrustable, yogurt, broccoli, cucumber, banana, milk.

Wednesday — Barbecue rib sandwich, turkey deli sub sandwich, tater tots, red and orange bell pepper strips, orange quarters, milk.

Thursday — Walking taco, lettuce, tomato, cheese, chef salad, churro, steamed corn, baby carrots, mixed berry applesauce, milk.

Friday — Mini corn dogs, turkey, bacon, lettuce, tomato wrap, baked beans, celery sticks, grapes, milk.

ST. PAUL LUTHERAN

BREAKFAST:

Monday — Trix, Frosted Mini Wheats, Goldfish, fruit selection, juice selection, milk.

Tuesday — Strawberry cream cheese-filled bagel, fruit selection, juice selection, milk.

Wednesday — Apple frudel, fruit selection, juice selection, milk.

Thursday — Blueberry muffin, cheese stick, fruit selection, juice selection, milk.

Friday — Vanilla frosted long john, fruit selection, juice selection, milk.

LUNCH:

Monday — Sloppy Joe, yogurt parfait with blueberries and granola, potato wedges, cauliflower, tropical fruit, milk.

Tuesday — Cheese Bosco sticks, marinara sauce, grape Uncrustable, yogurt, broccoli, cucumber, banana, milk.

Wednesday — Barbecue rib sandwich, turkey deli sub sandwich, tater tots, red and orange bell pepper strips, orange quarters, milk.

ST. JAMES LUTHERAN

BREAKFAST:

Monday — Cereal, snack bag, fresh fruit, milk.

Tuesday — Breakfast croissant, Goldfish, applesauce cup, milk.

Wednesday — Assorted grains and fruit, milk.

Thursday — Assorted grains and fruit, milk.

LUNCH:

Monday — Cheese chicken sandwich, oven fries, baked beans, Mandarin oranges, milk.

Tuesday — Meat and cheese sub sandwich, potato chips, vegetable slices, strawberries, milk.

Wednesday — Mini corn dogs, macaroni and cheese, peas, slushie cup, milk.

Thursday — End of school picnic, grilled brat, hot dog, potato chips, baby carrots, cucumbers, watermelon, ice cream sandwich, milk.

FAIRMONT CHRISTIAN

LUNCH:

Monday — Hot dog, French fries, dessert, milk.

TRUMAN PUBLIC

BREAKFAST:

Monday — Breakfast cookie, cereal, string cheese, fruit selection, juice selection, milk.

Tuesday — Pancake and sausage on a stick, syrup, fruit selection, juice selection, milk.

Wednesday — Cook’s choice, milk.

Thursday — Assorted breads, fruit selection, juice selection, milk.

Friday — Breakfast pizza, fruit selection, juice selection, milk.

LUNCH:

Monday — Chicken nuggets, seasoned rice, green beans, vegetables, fruit, milk.

Tuesday — Pulled pork on a bun, barbecue sauce, oven french fries, coleslaw, fruit cup, milk.

Wednesday — Chicken hotdish, green peas, garlic breadstick, garden salad, fresh vegetables, dip, fruit, milk.

Thursday — Hamburger, cheese slice, oven potatoes, corn, fruit salad, milk.

Friday — Turkey, ham and cheese sub sandwich, potato salad, baked beans, baked chips, fruit, milk.